Breads

Appetizers or meals? Maria's Breads are great to serve anytime! Slice thinly and they can serve 6-8. Slice them thicker as meals and serve 4. There's one for every occasion and every palette. No need to defrost, just bake and serve in 60 minutes. Read the reviews.

Shipped frozen. To ensure freshness, breads are shipped overnight and may incur an additional charge to arrive perfectly frozen. This includes specially insulated shippers and ice-gel packs to keep items cool. Please be sure someone is at designated delivery address to pick up overnighted packages to insure freshness.

Contact Maria for shipping options


Athens
Athens

One of our most popular appetizers, the Athens, has a generous spread of goat cheese, fig preserves, caramelized onions deglazed with a chardonnay and sprinkled with rosemary.  $15

Branchville Sunrise
Branchville Sunrise

Pork chorizo, locally sourced farm fresh eggs, and Manchego cheese from Spain. This selection is an excellent breakfast bread to serve your weekend visitors.  $20

Brooklyn
Brooklyn

Adults and children will rave about this bread. Spaghetti is al dente with tender meatballs, provolone, mozzarella and tomato sauce. Easy meal for babysitters too!  $18

Genoa
Genoa

Salami, provolone, mozzarella, with tomato sauce, herbs and spices fill this bread. Serve this Italian classic any time!  $15

Greenwich
Greenwich

Hand sliced Granny Smith apples sauteed in butter, brown sugar, cinnamon, toasted almonds, folded with brie and caramelized onions. Experience a warm autumn afternoon every time.  $20

Livingston
Livingston

Sold in December only!

Red wine braised, beef brisket, sauteèd, hand sliced Granny Smith apple slices, schmaltzed and smashed Yukon Gold potatoes...a feast for all! Oh me, oh my!  $30

Memphis
Memphis

This labor of love begins with our slow cooked BBQ pulled pork, meticulously cleaned and hand de-fatted before combined with a sharp cheddar. It's a wonderful marriage of flavors. A match made in heaven perhaps!  $20

Milwaukee
Milwaukee

This bread begins with bratwurst simmered in locally produced beer; then it is grilled and combined with lightly sweet/sour red cabbage and a wonderfully aged, creamy Irish cheddar. Looks beautiful when sliced and plated too!  $20

Napa
Napa

VEGAN BREAD! Broccoli rabe, chopped black Moroccan olives
with hot pepper flakes and other
spices to tingle your palette whether you are vegan or simply love your veggies!  $15

New Yorker
New Yorker

All Piedmontese nitrate free beef hot dogs, hand cut and baked potatoes with cheddar make this such a fun meal. Great to serve at children's parties or Sunday football games.  $20

Palermo
Palermo

Grilled chicken breast,
broccoli rabe, provolone and parmesan cheese have made
this one of our all-time, most popular breads.  $20

Parisian
Parisian

Brie, sweetened cranberries, caramelized onions deglazed
with chardonnay.
This elegant appetizer will make any gathering special.  $15

Philadelphia
Philadelphia

Thinly sliced, beef steak, combined with sharp cheddar cheese and caramelized onions elevate this
Philly street classic to smoky sophisticated level. WOW!  $20

Plymouth
Plymouth

Seasonal-- November only! Brined and roasted turkey breast with sweetened cranberries, mixed grain stuffing and gravy. Oh how thankful you'll be this Thanksgiving!  $30

Sante-Fe
Sante-Fe

 Chunky slices of chorizo, slow roasted potatoes, green chiles and pepperjack cheese all folded in to create a robust meal for breakfast, lunch or dinner.  $20

Spartan
Spartan

  A Grecian classic with spinach, fresh feta cheese, kefalotiri cheese and sautéed onions
makes this a good choice for
a light meal or appetizer.
Vegetarian friendly too.  $20

Taos
Taos

This blend of goat cheese, sundried tomatoes, chorizo, and caramelized onions make this a great choice to entertain with. Also makes a great weekend breakfast bread.  $20

Verona
Verona

Grillled beef steak, broccoli rabe, pickled red peppers, provolone and parmesan will delight your family and guests.  $20

 

 

NEW!
image to come

 

 Modena

Sautèed kale combined with Manchego cheese and balsamic glazed onions.  $20

 

 

Fettuccini
Fettuccini

Our ribbon pasta is known for its incredible taste, texture and golden color. Made with extra fancy durum semolina flour, eggs, water and salt.
Ships frozen. $8/lb
 

 

Spinach Fettuccini
Spinach Fettuccini

Healthy, delicious and cooks to perfection in just 3-4 minutes. How easy is that for this hand crafted gourmet pasta? Ships frozen. $8/lb

 

Whole Wheat Fettuccini
Whole Wheat Fettuccini

As popular today as it was 100 years ago. You will be surprised by its distinctive character and pleasurable "al dente bite". This pasta's subtle texture will hold your sauce beautifully. Prepare with a simple garlic and oil drizzle, lamb ragu or roasted vegetables from your local farmer's market. $8/lb

 

Spinach Ravioli
Spinach Ravioli

Made with ricotta, spinach, romano cheese, eggs, garlic and others spices. We even add spinach to our dough to give it a fresh green look! (dozen, large cut) $10/lb

 

Portabella Mushroom Ravioli
Portabella Mushroom Ravioli

We start with ricotta, fresh portabella mushrooms, grated parmesan cheese, eggs and then add a touch of garlic. If you're a mushroom lover this variety will become your favorite! (dozen, large cut) $10/lb

 

Smoked Mozzarella with touch of Asparagus Ravioli
Smoked Mozzarella with touch of Asparagus Ravioli

Made from fresh ricotta, delicately smoked mozzarella, a light touch of minced asparagus and eggs. (dozen, large cut) $10/lb

 

Butternut Squash Ravioli
Butternut Squash Ravioli

Seasonal--while local butternut squash is available  Butternut squash, fresh ricotta, grated parmesan cheese, eggs, brown sugar, wine. Stock up and amaze your dinner guests with this incredible selection.
(20 count) $10/lb

 

Pumpkin Ravioli
Pumpkin Ravioli

Seasonal--while local pumpkin is available  Smoothly pureèd pumpkin, ricotta, onions, eggs and a dollop of mascarpone cheese make this a simply elegant must have all fall and winter dining.
(dozen, large cut) $10/lb